CUTTING AND DEBONING LINES

Innovative processes and optimization for the meat industry.
With the most innovative techniques in the sector.
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PRODUCTION PROCESSES
FOR MEAT INDUSTRY

Process engineering, projects and installations for the meat industry.

With constant research work, we keep up to date on meat production processes, in order to offer technological advice on new processes, cutting and quartering line designs, plants and delivery of turnkey projects.

We design reliable machinery for heavy duty engineering work. Our equipment and installations are ergonomically designed to optimize meat processes and facilitate the work of your operators.

OUR EQUIPMENT

We have a wide range of high quality equipment and complete installations in cutting and quartering lines.

Design and construction of complete lines: high pressure injectors, brine preparation system, softeners, vacuum tumblers, etc.
Development of projects according to the specific needs of each company.

60 YEARS OF EXPERIENCE

Roser Group has been present for more than 60 years in the meat industry.

WORLDWIDE SERVICE

We offer the best service and advice at a global level through our agents and distributors to supply facilities, machinery and equipment for the industry.

INNOVATION AND QUALITY

Excellence, innovation and quality in each cutting room solution.

CUSTOMIZED PROJECTS

We design customized projects and facilities for the meat industry. We accompany you throughout the process.

SPECIALIZED IN THE MEAT SECTOR

At Roser Group we specialize in the meat sector, offering turnkey solutions
for the cutting of pork, cattle and lamb .

GALLERY OF EQUIPMENT AND INSTALLATIONS

OUR SUCCESS CASES

Solutions for industrial hygiene

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OUR REFERENCES

BLOG

How to avoid contamination in a food room?

Avoiding contamination in a cutting room is essential to ensure the safety of the foodstuffs being processed. Both the proliferation of certain micro-organisms and cross-infection are risks that must be avoided. To do so, there are a number of good practices that must be applied.

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EQUIPMENT CERTIFIED BY
HACCP INTERNACIONAL

Roser Group’s range of cutting equipment is HACCP International certified, safe for use in the food industry.

CONTACT US

We will be pleased to advise you on any questions you may have about your project.

COMMERCIAL AREA AND SPARE PARTS SERVICE

Commercial area

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Refund service

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