NEWS AND EVENTS

One of the most frequent challenges for companies involved in food production, in this context sausage peeling, is to improve profitability in a large part of their processes. In order to increase productivity, it becomes one of the main objectives where companies focus their efforts. In the sausage peeling process, there are multiple factors that

At Roser Group we ensure that all our equipment meets the needs of our customers and, at the same time, complies with the established safety requirements. That is why, in addition to complying with the highest industry standards, we are also concerned with efficient maintenance. As experts in industrial food hygiene, we take care of