NEWS AND EVENTS

Both industrial food hygiene and safety are two critical points on which the food sector is based. Increasing legislative requirements and improvements in all processes of the food chain require the application of strict and professional protocols. From the beginning of Roser Group until today, the company has grown to become an expert in industrial

Safety and hygiene in the food sector have had a development since the application of strict protocols and the use of technology in the food chain. Roser Group has been a direct witness and protagonist of this development from day one. Nowadays, it is still one of the experts in the manufacture of hygiene stations